Ingredients:
1 cup white sugar
1 cup vegetable oil
1/2 cup ketchup
1/2 cup vinegar
1 small onion, finely chopped
1 tablespoon Worcestershire sauce
1 clove garlic
Instructions:
Combine sugar, oil, ketchup, vinegar, onion, and Worcestershire sauce in a blender; puree until dressing is smooth. Transfer dressing to a resealable container.
Pierce garlic clove with a tooth pick; drop garlic into the dressing. Cover and refrigerate until ready to serve.
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